David Piegaro ’25
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I’m So Painfully in Love with All of You
“This summer I’m remembering how real my flesh is. When I was a kid everything was tactile and I just wanted sugar and didn’t think abstractly.”
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Telescoping Melt
A much celebrated and reviled Nass tradition. To telescope, writers write a brief 300 word piece on a theme (this year, “melt”). Then, a 150 word piece. Then, 75 words. Then, 37 and a half. You’ll see.
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Pitching Ideas Over Boxed Wine: Former Nass Editor Harold Parker ‘08 Reminisces
A Nass alum on the late-night, wine-fueled energies that continue to power the magazine
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Jeff Nunokawa Has Nothing to Lose
A Second Look contributor profiles an English professor who really needs no introduction
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My Month on Meat
“Don’t you think that things can be made special by being indescribable? That there’s a certain divinity in that?”
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Nass Recommends: The Princeton French Film Festival
A Nass Contributor, who does not speak French, attends this year’s screenings
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If You Have a Passport, Bless It
“Suddenly, I was back, surrounded by my classmates again. Curious to know why it had taken me so much longer than everyone else, they swarmed me with questions. I lied.”
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Gigi’s Tweets
A series of anecdotal WhatsApp messages from a Nass editor’s grandfather–he just got new hearing aids
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Morte à Morte au Cimetière du Père-Lachaise
The Nass’s first non-English drama: a ghostly Parisian dialogue
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Beet Blood
“Then salt and pepper. More than you think, because you never add a sufficient amount. Maybe because you are afraid.”
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